[ss_player] <a href="https://sohcradio.com/wp-content/uploads/2020/02/0522back_bay_output-1-scaled.jpg"><img class="alignnone wp-image-8572" src="https://sohcradio.com/wp-content/uploads/2020/02/0522back_bay_output-1-scaled.jpg" alt="back-bay FINAL" width="347" height="226" /></a> <a href="https://sohcradio.com/wp-content/uploads/2020/02/0522front_bay_output-1-scaled.jpg"><img class="alignnone wp-image-8573" src="https://sohcradio.com/wp-content/uploads/2020/02/0522front_bay_output-1-scaled.jpg" alt="front-bay FINAL" width="347" height="226" /></a> 2015年5月22日 節目時長:42'37'' 主持人:梁師傅/石頭 <p style="text-align: center"> <strong>芒果炒蝦球</strong></p> <strong>材料</strong><strong>:</strong> 芒果 2個=8安士; 中蝦(21-25) 10安士; 青椒 1/2個; 姜蒜片 少許; <strong>調味</strong><strong>:</strong> 雞湯 1/4杯; 鹽 1/4茶匙; 糖 1/4茶匙; 胡椒粉 少許; 粟粉 1/2茶匙 <strong>做法</strong><strong>:</strong> <ol> <li>中蝦去殼, 從背部